同时在家…

通常,克罗斯在德国经欧宝娱乐平台入口营五个设施。但是对于Drinktec来说,您必须再添加至少暂时:11,000平方米的展览空间,来自所有专业部门的员工以及展览中的20多台机器,其中最大的重量是37吨 - 看起来好像在欧宝娱乐平台入口克朗斯在慕尼黑展览中心的B6厅开设了一个新设施。毕竟,任何人都可以开弹出式商店 - 新趋势是弹出式植物。

“With so much going on in Munich, it’s probably rather quiet back home at company headquarters,” I think to myself, and armed with a camera I set out to capture Krones enswathed in tranquillity. Dark buildings, deserted streets, an atmosphere rather like a Wild West town just before the showdown – I had the picture vividly in my mind’s eye. But when I turn into the main road of the company’s premises, there are no balls of tumbleweed drifting slowly in the wind, there are airport shuttles. One after another.

Clients visiting the company here? While everyone’s at the fair? Have they got lost? Seemingly not: in front of the foyer, the first minibuses are parking, and their passengers don’t look as if they think they’ve come to the wrong place. I’m curious, so I enter the building, and push past the groups meanwhile populating the entire foyer, towards the lift. On the third floor, you will find the Krones Customer Centre, which is Sabine Schlögl works. If anyone knows what’s going on here, it’ll be her.

与我不同,她并不是最小的班车车队:“在博览会期间,我们在这里很忙,”她告诉我。作为证据,她让我看她的预订登记册,实际上:在那里列出了50多组访客!SabineSchlögl只有在看到我惊讶的反应时才能笑。她解释说:“很多客户愿意旅行几千公里来参加Drinktec。”“因此,他们应该希望将其与Krones的谈判或机器接受测试相结合是很自然的。”欧宝娱乐平台入口

So while in Munich the frenzied fever of the fair is in full swing, the Customer Centre in Neutraubling is in a state of emergency. The biggest challenge involved is not the amount of guests as such, but their spontaneity. Normally, visits by clients are planned well in advance, but during the fair Sabine Schlögl and her colleague Hannelore Heinrich have to be prepared for anything. I ponder what I myself would personally like least. That more groups come than there are rooms available? Or a surprise visit from a 30-strong delegation? Sabine Schlögl waves these concerns aside: “Nothing to worry about, we’ve coped with it all before!”

Her secret weapon in situations like this: improvisational talent and staying cheerful. A visit to the customers’ restaurant or a guided tour of the factory halls bridges the waiting time for guests arriving too early or without prior notice – and gives Sabine Schlögl enough breathing space to organise and prepare a suitable conference room. Even when it all threatens to become a bit hectic, Sabine Schlögl always makes sure that no visitors get preferential treatment over the others: whether it’s a family-owned small brewery or a large corporation, she looks after all the guests with the same responsive attention. Here, it’s often the small details that conjure up that special Krones feel-good factor. The favourite blend of tea, for example, that a “regular guest” expects when he arrives in the conference room. Or a choice of beverages that doesn’t prominently feature a product from the client’s biggest competitor.

Lots to keep in mind, but there’s no doubt at all that Sabine Schlögl has everything under control. While she is answering my questions with patient charm, she’s also joking with her colleague and in addition checking the preparations for the next few days. Because in the Customer Centre the hustle and bustle of the fair lasts longer than the drinktec itself. “Lots of clients stay on in Munich for the Oktoberfest, and wait until the following week before dropping in on us,” explains Sabine Schlögl. “And after that things get a bit quieter for you again?” is my final question. “No, not quieter,” she laughs, “but a bit more preplanned.”